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Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore Pho Vietnam’s menu featuring traditional Vietnamese pho, fresh seafood noodles, flavorful appetizers, and a variety of bubble teas. Located in Overland Park, KS, offering rich broths, quality ingredients, and customer-loved dishes at great prices.
Pho Vietnam offers a rich taste of authentic Vietnamese cuisine right in Overland Park, KS. Their menu highlights the star dish, pho, a fragrant and flavorful broth boasting tender meats and fresh herbs, perfect for any pho lover. Beyond pho, the restaurant serves a variety of mouthwatering rice dishes like the Combination Fried Rice, which blends chicken, pork, beef, shrimp, and vibrant vegetables seasoned with Thai spices for a hearty experience.
Sandwich lovers will appreciate the charbroiled pork and Vietnamese ham sandwiches, loaded with pickled vegetables and fresh cilantro on toasted buns, delivering authentic bánh mì flavors. To complement your meal, Pho Vietnam’s bubble tea selections—from classic Thai Tea to creamy avocado and honeydew flavors—add a refreshing, sweet finish.
What stands out is the balance of traditional recipes with bold, fresh ingredients, offering hearty, flavorful dishes that attract loyal customers. Whether dining in or taking out, Pho Vietnam promises satisfying meals that celebrate Vietnam’s culinary heritage with a modern twist.
A few dishes from the current card — tap any shot to view larger.
Eaten warm or cold, these Vietnamese rice noodle salads are traditionally served with a meat, ham, pork leg, and blood with fresh vegetables, and a sweet and savory Vietnamese dressing ("Fish Sauce"). Why it's called Fish Sauce" is a mystery to us.
Eaten warm or cold, these Vietnamese rice noodle salads are traditionally served with a meat or fish protein, fresh vegetables, and a sweet and savory Vietnamese dressing ("Fish Sauce"). Why it's called Fish Sauce" is a mystery to us.
Vermicelli noodles in a beef broth with pork intestine, sliced beef, and blood. Added with shredded cabbage, bean sprouts, cilantro, and mint.
Stir-fried rice with chicken, pork, beef, shrimp, egg, onions, tomatoes, peas, and carrots with Thai spices.
Stir-fried rice with choice of pork or chicken, egg, onions, peas, and carrots with Thai spices.
Tender grilled pork chop served with steamed rice, meat loaf, fried egg, and pickled veggies.
Fresh mango blended into a creamy coconut smoothie over sticky rice.
Tender chicken mixed with noodle, egg, and Thai traditional sauce with added bean sprout, peanuts, and ground pepper.
Shredded green papaya, tomatoes, and Thai chili seasoned with lime juice, fish sauce and or fermented fish sauce. Served with Pork Rhein.
Lao chicken salad. Cooked ground chicken mixed with savory Lao spices.
Stir-fried seafood combination of shrimp, squid, scallops, and mussels with vegetables in a rich Thai gravy soup.
Breaded slice pork mixed with noodle, egg, and Thai traditional sauce with added bean sprout, peanuts, and ground pepper.
Breaded chicken, cooked with noodle, egg, and vegetables in a rich Thai gravy soup.
Shredded green papaya, tomatoes, and Thai chili seasoned with lime juice, fish sauce and or fermented fish sauce.
Minced slice beef mixed with Thai herbs, lime juice, cooked ground rice, and dried and fresh Thai pepper. "Lao Beef salad"
Special big tray that includes papaya salad, Vietnamese ham, mussels, eggs, shrimps, and pork Rhein.
Fresh ingredients, Fried tofu with lemongrass and Asian spices. Served with steam rice.
Crispy pork belly sautéed with fresh garlic, chili, and Thai basil. Served with fried egg and steamed rice.
Stir-fried tofu and a medley of vegetables, including sautéed broccoli and carrots, are combined in a savory sauce.
Cooked shrimps mixed with noodle, egg, and Thai traditional sauce with added bean sprout, peanuts, and ground pepper.
Big plate with papaya salad, shrimps, squids, mussels, Vietnamese hams, eggs, pork rinds, and cabbage.
Crispy pork belly. Served with traditional Lao sauce.
Steamed chicken with traditional Thai sauce. Served with sauce, Curry breaded steamed rice, and a small bowl of chicken soup.
Tender chicken, vegetables, and basil, tossed in traditional Thai tamarind curry sauce. Served with steamed rice.
Fresh ingredients, tender marinated chicken with lemongrass and Asian spices. Served with steamed rice.
Shredded green papaya, tomatoes, and Thai chili seasoned with lime juice, fish sauce and or fermented fish sauce. Served with vermicelli noddle.
Stir-fried wide rice noodles with chicken, typically includes broccoli and egg, in a savory soy sauce.
Fried Jasmin rice and mixed with pickled grounded pork, cooked pork skin, peanuts, and Asian spices. Served with salads with added fried dry pepper.
Minced slice pork mixed with Thai herbs, lime juice, cooked ground rice, and dried and fresh Thai pepper. "Lao Pork salad"
Sautéed chicken with chili, garlic, basil, onions, and bell peppers in a spicy sauce. Served with fried egg and steamed rice.
Breaded pork cooked with noddle, egg, and vegetables in a rich Thai gravy soup.
Grilled marinated beef with special in-house savory sauce.
Papaya salad style using thick noodle in place of papaya with meatballs, Vietnamese ham, and cabbage.
Breaded slice beef mixed with noodle, egg, and Thai traditional sauce with added bean sprout, peanuts, and ground pepper.
Charbroiled chicken, marinated in Thai spices, served on a sandwich, typically includes mayonnaise, pickled vegetables, and cilantro on a toasted bun.
Rice noodles in a beef broth with meatballs, beef tripe, and tender meat cuts, typically garnished with cilantro, tomato, and onion.
Rice noodle soup, assorted seafood. Options: small, large. Seafood pho
Rice noodles with beef slices, beef balls, bean sprouts, green onions, cilantro, and Chinese broccoli in a rich coconut beef broth.
House special pho with eye of round, flank steak, meatballs. Options: small or large size. Pho Dac biet
Sweet potato fries with batter fried shrimp - peanut dipping sauce
Seasoned fried shrimp on sugarcane
Shrimp, sliced vegetables, noodles and rice noodles - peanut dipping sauce
Pork, vegetables, rice noodles - peanut dipping sauce
Fried wonton stuffed with real crab and cream cheese - sweet and sour dipping sauce
Steamed soybeans
Shrimp and pork, sweet and sour dipping sauce
The food was amazing. The service was great! My daughter recommended it. Since it was our first time going we each ordered a soup and a regular dish. We had a LOT of leftovers. And it was just a little over $10 a plate. We live 45 minutes from here and I will definitely be back.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.